Media + Press

Recently Food Network ranked the “Best Philly Cheesesteaks Outside of Philadelphia” and guess who grabbed one of the top spots? That’s right. Over here at Ravage Deli, we wouldn’t steer you wrong. So what are you waiting for? Give us a call or stop in and try one of our world famous cheesesteaks today. You can read […]

Ravage Deli has been awarded one of the best caterers in Baltimore by the Expertise.com. 156 different area caterers were looked at and only 20 made the cut. Your’s truly being one of them. “We’re so excited that Expertise has chosen us to be among the best caterers in Baltimore!!” said Ravage co-owner Rachel Stahlmann.  “We’ve worked really hard […]

(baltimoremagazine.net) This gourmet sandwich shop uses all-natural, organic, and local products when possible. We especially like the creative sandwich combos, including The Noble Pig with sopressata, smoked Virginia ham, hard salami, applewood bacon, pulled pork, provolone and cheddar cheeses—wait, there’s more—shredded lettuce, tomato, onion, and romesco aioli, all on toasted ciabatta. Even Dagwood would be […]

(charmcitywire.com) Starting with the sub roll, it was ridiculously soft and fresh. The meat was piled high and it was top of the line meat, not the cheap thin sheets of meat that you find everywhere else. The sub was smothered with my choices of provolone cheese, fresh shredded lettuce, diced tomatoes, and mayo. But […]

(charmcitywire.com) Sometimes when a sandwich shop calls itself gourmet it  just means that they are going to throw some god-damn sprouts on a 2- slice turkey sandwich and charge you $15 bucks for it.  Not so at Ravage Deli.  This place is a real-deal gourmet deli on steroids.  The food is good, fresh, and original, and best yet, the portions […]